Ingredients: 50% gingerbread nuts (WHEAT flour (GLUTEN), sugar, vegetable oil
(palm, rapeseed) in varying proportions, glucose-fructose syrup, spices,
raising agent (E500, E503, E450), salt, burnt sugar), 46.5% white chocolate (sugar,
cocoa butter, whole MILK powder (LACTOSE), whey powder (LACTOSE, MILK), emulsifier:
E322 (SOYA), natural vanilla flavouring), 1.5% truffle powder (starch, sugar, cocoa mass-
sa, colour: E100, spirulina extract, acidity regulator: E331, natural vanilla flavouring,
lean cocoa powder), 1% natural flavouring, cocoa butter.
Contains wheat gluten, soy and milk. May contain other gluten-
containing grains, nuts and peanuts.
Nutritional value per 100g:
Energy 2,075.2 kJ / 495.1 kcal, Fat 22.6g where-
of saturated fatty acids 12.2g, Carbohydrates 67.1g
of which Sugars 45.6g, Fibers 1.8g,
Protein 4.7g, Salt 0.78g.
