Ingredients
1. Limoncello Pepper Nuts:
50% spice nuts (WHEAT flour (GLUTEN), sugar, vegetable oil (palm, rapeseed in varying proportions), glucose-fructose syrup, spices, raising agents: E503, E450, E500; salt, burnt sugar), 47.7% white chocolate (sugar, cocoa butter, whole MILK powder (LACTOSE), whey powder (LACTOSE, MILK), emulsifier: E322 (SOYA), natural vanilla flavouring), 1.9% glazing agent (glucose syrup, emulsifier: E414), 0.2% lime flavouring, glazing agent: 0.1% E904, 0.1% carthamus extract)).
2. Amaretto Pepper Nuts:
50% gingerbread nuts (55.5% WHEAT flour, 25.6% sugar, 14.1% vegetable
oil (palm, rapeseed) in varying proportions, 1.8% glucose-fructose syrup, spices, raising agents (E500, E503, E450), salt, burnt sugar), 47.9% milk chocolate (54.5% sugar, 14% whole MILK powder, 14% cocoa butter, 13.5% cocoa mass, 2.5% whey powder (MILK), emulsifier: 0.8% E322 (SOYA), 0.8% natural vanilla flavouring), glucose syrup, glazing agents: E414, E904, 0.1% natural flavouring.
3. Irish Whiskey Cream (Baileys) Pepernoten:
50% kruidnoten (WHEAT flour (GLUTEN), sugar, vegetable oil (palm, rapeseed in varying proportions), glucose-fructose syrup, spices, raising agents: E503, E450, E500; salt, burnt sugar), 47% white chocolate (sugar, cocoa butter, whole MILK powder (LACTOSE), whey powder (LACTOSE, MILK), emulsifier: E322 (SOYA), natural vanilla flavouring), 1.9% glazing agent (glucose syrup, emulsifier: E414), 0.5% dark chocolate (sugar, cocoa mass, cocoa butter, emulsifier: E322 (SOYA), natural vanilla flavouring), 0.5% Irish Coffee flavouring, glazing agent: 0.1% E904).
4. Rum gingerbread:
50% spice nuts (55.5% WHEAT flour (GLUTEN), 25.6% sugar, 14.1% vegetable oil (palm, rapeseed) in varying proportions, glucose-fructose syrup, spices, raising agents (E500, E503, E450), salt, burnt sugar), 47.3% white chocolate (56.5% sugar, 24% cocoa butter, 14% whole MILK powder, 5% whey powder (MILK), emulsifier: 0.3% E322 (SOYA), 0.3% natural vanilla flavouring), glucose syrup, 0.5% dark chocolate (49% sugar, 39.5% cocoa mass, 11% cocoa butter, emulsifier: 0.3% E322 (SOYA), 0.3% natural vanilla flavouring), glazing agents: E414, E904, 0.2% rum aroma.
Allergy information
Contains wheat gluten, soy, and milk. May contain traces of other gluten-containing grains, nuts, and peanuts.
Nutritional value per 100g
1. Limoncello Pepper Nuts:
Energy 2,023.3 kJ / 482.4 kcal, fats 20.6g of which saturated fatty acids 8.4g, carbohydrates 67.7g of which sugars 45.4g, fibres 2.0g, proteins 5.5g, salt 0.38g.
2. Amaretto Pepper Nuts:
Energy 1,991.9 kJ / 474.9 kcal, Fat 20.1g, of which saturated fatty acids 11.3g, Carbohydrates 66.5g of which Sugars 44.9g, Fiber 3g, Proteins 5.4g, Salt 0.28g.
3. Irish Whiskey Cream (Baileys) Pepernoten:
Energy 2,016.1 kJ / 480.6 kcal, fats 20.5g of which saturated fatty acids 8.4g, carbohydrates 67.4g of which sugars 45.2g, fibres 2.0g, proteins 5.5g, salt 0.38g.
4. Rum Pepper Nuts:
Energy 2,011.8 kJ / 479.8 kcal, fat 20.8 g of which saturated fatty acids 8.6 g, carbohydrates 65.6 g of which sugars 43.0 g, fibre 3.4 g, proteins 5.8 g, salt 0.33 g, sodium 0.13 g.
