Ingredients: 50% gingerbread nuts (WHEAT flour (GLUTEN), sugar, vegetable oil
(palm, rapeseed) in varying proportions, glucose-fructose syrup, spices,
raising agents: E503, E450, E500, salt, burnt sugar), 46% white chocolate (sugar,
cocoa butter, whole MILK powder (LACTOSE), whey powder (LACTOSE, MILK), emulsifier:
E322 (SOYA), natural vanilla flavouring), 2% freeze-dried raspberry powder, cocoa bean
ter, 1% natural flavouring.
Contains wheat gluten, soy and milk. May contain other gluten-
containing grains, nuts and peanuts.
Nutritional value per 100g:
Energy 2,016.9 kJ / 481.0 kcal, Fat 20.9g
of which saturated fatty acids 8.5g, Carbohydrates
66.3g of which Sugars 44.6g, Fibers 2.6g, Proteins
5.5g, Salt 0.38g.